Royal Ascot 2012
Ascot Racecourse
Tuesday 19th - Saturday 23rd June
Sandringham Restaurant - A huge success in 2010, the Sandringham Restaurant is an ideal entry level fine dining restaurant. Located on the ground floor of the newly designed triple decker marquee, the Sandringham Restaurant has superb trackside positioning and includes a private balcony just metres from the track with head on views towards the Grandstand and Winning Post.
In the Sandringham Restaurant you may book either an exclusive table of 10 or, for smaller groups, a shared table.
VIP hospitality to include;
- Grandstand Admission
- Reserved table for the day (exclusive tables of 10 or shared tables for smaller groups)
- Terrace with views of the Grandstand and racecourse
- Pimm’s and
- Four course luncheon
- Cellar Master’s selected wines
- Afternoon tea
- Complimentary bar throughout the day including
- One car park label per couple
- Racecard
- Hostess service
- Television viewing
- Betting facilities
- Royal
- Racing newspaper
Prices and dates;
Tuesday 19th June – £420.00
Wednesday 20th June – £420.00
Thursday 21st June – £550.00
Friday 22nd June – £499.00
Saturday 23rd June – £345.00
Please note prices are per person and subject to availability and VAT
For further details please contact one our sales team on 01484 539432
Royal Ascot Racecourse
Tuesday 19th - Saturday 23rd June
